Last month the 2 weeks Cookery programme was held in India and its been a very great one.And the volunteer really got exposed to many of the food varieties (both traditional and modern) in India.

Also she got an hands-on training in the famous hotel at Madurai. She prepared Dosas, chappathis, parottas by herself .

In the meanwhile she got a chance to visit the famous catering institute in Madurai city and learnt more number of dishes over there also.Moreover she enjoyed her weekend at Thekkady with other Medical Volunteers and it was also a lovely one filled with activities like – Trekking,Elephant ride,Spice garden visit,etc.

Projects Abroad India feels very happy to say that the programme goes on very well and it was a huge success

Contributed by Nadia – the Social Manager.